Starters

Twice Baked Cheese Soufflé (V)
Pear & Pickled Walnut Salad
£8.50

Chef’s Homemade Soup (Gf) (V)
Served with a Homemade Cheese Scone & Butter
£5.95

Sauteed King Prawns (Gf)
Papaya Thai Salad
£8.50

Chicken and Stuffing Terrine 
Pear & Saffron Chutney with Toasted Onion Bread
£7.95