Our Vacancies

Ednam House Hotel, a stately Georgian country house with 33 bedrooms, nestled in Scottish Border country offers fine dining and the ideal spot to enjoy fishing and country pursuits with its prime location on the banks of the River Tweed. Whether you’re just starting out in the hospitality sector or are looking for the next step in developing your career Ednam House offers a fantastic place to work.

Part of the Robert Parker Collection, which is all about grand buildings in grand locations. The five historic hotels stand in some of Britain’s most beautiful landscapes, whether in the mountains of the Lake District, or in parkland beside a river in the Scottish Borders. Each has been individually designed to enhance its period charm and exude a refined but homely atmosphere.

We are currently recruiting for the following positions. If there are no positions that are of interest to you, we are happy to receive speculative applications which will be placed on file for a period of six months and we will be in touch should a suitable vacancy arise within this time.

 

 

FOOD/BEVERAGE STAFF

Salary: Competitive

Responsible to: Food & Beverage Manager

Hours of Work: Variable according to level of business

  1. Supplying the highest possible levels of customer care and service whether in the public eye or in the back of house areas.
  2. To set up the restaurant, bar and functions to the required standard.
  3. Ensuring the service and the clearance of food as required throughout the Food and Beverage Department.
  4. To keep the area under your control tidy, clean and free from all used trays and crockery at all times.

Benefits

In return for your dedication to delivering high quality service and standards, we offer training, development and progression opportunities in addition to other benefits such as hotel discounts and uniforms.

  • Year round complimentary use of the hotels leisure and pool facilities
  • Complimentary afternoon tea for two – and every year of service
  • Complimentary lunch or dinner for two – and every year of service
  • One night complimentary B&B – and every year of service (in a Robert Parker Collection Hotel)
  • 50% discount on food and beverage purchases
  • 20% discount on published spa treatments and products
  • Staff discount card on B&B and DBB stays

Should you have the skills, qualities and experience and interested in this very rewarding position. Contact us directly at Ednam House.

 

 

BAR PERSON

Responsible to: Food and Beverage Manager

Responsible for: Main Bar, Banqueting Service Lounge Areas

Hours of Work: Normally 5 days out of 7 on a rota basis but may vary as required by business demands in order to fulfill the responsibilities of this position.

We are looking for an experienced Bar Person to assist the Food and Beverage Manager. You must have a track and proven record of delivery a high level of customer service. A good sound knowledge of the industry and how to deliver is a must.

Benefits

In return for your dedication to delivering high quality service and standards, we offer training, development and progression opportunities in addition to other benefits such as hotel discounts and uniforms.

  • Year round complimentary use of the hotels leisure and pool facilities
  • Complimentary afternoon tea for two – and every year of service
  • Complimentary lunch or dinner for two – and every year of service
  • One night complimentary B&B – and every year of service (in a Robert Parker Collection Hotel)
  • 50% discount on food and beverage purchases
  • 20% discount on published spa treatments and products
  • Staff discount card on B&B and DBB stays

Should you have the skills, qualities and experience and interested in this very rewarding position. Contact us directly at Ednam House.

 

 

ROOM ATTENDANT/HOUSEKEEPING ASSISTANT

Responsible to: Head Housekeeper

Responsible for: To undertake the cleaning of bedrooms and bathrooms and public areas to a quality standard and to ensure all room facilities are working. To self check rooms to the minimum standard required by the hotel and rectify if standard is below company standard expectations. To stock all linen and cleaning cupboards daily.

Responsibilities:

  • To service public areas to a high quality as directed by the housekeeper.
  • To service guest bedrooms to the required standard within the time frame as set out by the company at all times
  • Replace and restock all items provided for guest use within each room and bathroom.
  • To strip and make bed to a quality standard following the trained procedure at all times.
  • Service of Bathrooms, empty and wash bins, clean bath, shower, basin, toilet and shelves. Vacuum and wash floors polish all glass and mirrored surfaces to the highest quality standard.
  • Vacuum bedrooms and bathroom floors to remove all debris including all corridors and stairs. Change dust bags when necessary.
  • Dust and polish all hard surfaces to a quality sheen using appropriate cleaning chemicals. This also applies to surfaces in corridors.
  • High dust for cobwebs.
  • Ensure all linen (linen to be placed on shelves not left in bags) and cleaning cupboards are well stocked at all times.
  • All linen to be counted and bagged then taken to linen cages.
  • Linen count to be documented in linen book.
  • Laundry room must be kept tidy at all times Hotel Linen to put into machines and washed and dried as loads are created. (this is everyone’s responsibility) Dressing Gowns 50degree and
  • Mattress Protectors 30degree these must be washed separately and not together. Drying Dressing Gowns programme D [needs done twice], Mattress Protectors programme F
  • Report promptly any lost property, room defects, scuffs and fabric damage including equipment and light bulbs to department manager, and ensure it is correctly logged correct books for documenting are at the reception desk.
  • To be aware of and comply with statutory requirements regarding the work place such as health and safety, hygiene, fire prevention, manual handling and chemicals and other substances that may be hazardous to your health.
  • To carry out any other reasonable duty to assist in the smooth running of the hotel.

Occasional Duties

  • To carry out regular deep cleaning of all areas of the hotel as directed by the Housekeeper
  • To wash and iron guests personal laundry
  • To move guests luggage to other rooms

Benefits

In return for your dedication to delivering high quality service and standards, we offer training, development and progression opportunities in addition to other benefits such as hotel discounts and uniforms.

  • Year round complimentary use of the hotels leisure and pool facilities
  • Complimentary afternoon tea for two – and every year of service
  • Complimentary lunch or dinner for two – and every year of service
  • One night complimentary B&B – and every year of service (in a Robert Parker Collection Hotel)
  • 50% discount on food and beverage purchases
  • 20% discount on published spa treatments and products
  • Staff discount card on B&B and DBB stays

Should you have the skills, qualities and experience and interested in this very rewarding position. Contact us directly at Ednam House.