The Ednam House Hotel Lounge Bar

After a morning spent waist-deep in the River Tweed or stomping along the paths of the Border Way, nothing beats the comfort of a traditional home-cooked meal in the Lounge bar. At the heart of the hotel the Lounge Bar is a relaxing space to enjoy a range of hearty dishes like locally-caught fish and hand-cut chips or a warming coq au vin with a leisurely drink or two at the end of the day.

Please see our sample menu below.


Coq au vin (gf) Chateau Potato, Local Wild Mushrooms £10.95

Pressed Braised Lamb (gf) Curry Spiced Lamb, Tzatziki Salad and Chips £14.50

Ednam House 8oz Beef Burger & Chunky Hand Cut Chips Bacon, cheese, pickled cucumber, tomato relish, beef tomato & lettuce £13.50

Ednam House Fish and Chips Mushy peas and Tartare Sauce. £12.95

Ednam House Pie of the Day Served with Chips & Salad £13.95

Scotch Egg Stilton and Pork Scotch Egg, Red Onion & Stilton Bread, Pickle and Salad £11.95


The Grill

28 Day Aged 8oz Scottish Rump Steak £13.95

28 Day Aged 8oz Scottish Ribeye Steak £18.95

28 Day Aged 8oz Scottish Sirloin Steak £21.95

All Served with Grilled Tomato, Flat Cap Mushroom and Home Cut Chunky Chips With A choice of Peppercorn, Diane or Blue Cheese Sauce

Our Bar Lounge Menu is served Daily between 12noon-2pm and 6pm-9pm

Light Dishes

Homemade Soup of the Day (v) Homemade Savoury Scone & Butter. £4.50

Organic & Free Range Meat Platter Droewor Beef, Droewor Style Lamb, Salami with Fennel, Smoked Mutton, Chorizo, Cheese and Salad Small £10.50 Large £21.00

Smoked Salmon Platter Buttered malted bloomer, pickled cucumber ribbons, Herb crème fraiche. For One £8.95 For Two £16.50

Crispy Spiced Whitebait with Lemon Aioli Small £4.50 Large £7.95

Tagliatelle Con Tartufo (v) Tagliatelle Pasta Coated in butter with Parmesan and Truffle oil Small £5.75 Large £9.50


Sandwiches & Toasties

Ham and Mustard £6.50

Roast Beef and Horseradish £7.00

Smoked Salmon, Cucumber and Crème Fraiche £7.00

Cheese and Tomato £6.50

All served with a choice of White or Brown Bread, Mixed Leaf Salad & Crisps


Side Dishes

Buttered baby potatoes Chunky Chips Red Cabbage


All Served Daily from 12 noon-9pm


Blackberry & Apple Soup Warm Blackberries, Apple Jelly, Cinnamon Doughnut £6.95

Butterscotch Pannacota Candied Dates, Rum Granita on a Sticky Toffee Sponge £7.20

Plate of Chocolate Chocolate Bavarois, Macaroon, Chocolate Ice Cream, Brownie Crumb and Roast Pumpkin £7.50

Earl Grey Crème Brulee Eccles Cake £7.95

Traditional Scottish Cheeseboard Organic Clava Brie, Eildon Blue, St. Andrews Farmhouse Mature Cheddar, Stichill Jerseys Soft Cheese with Oatmeal, Homemade Chutney, Celery, Grapes, Quince Jelly & Oatcakes £8.50